Yanagi Tei

"Kouenji Gyoza Yanagitei" is a gyoza izakaya located in the Etoile Street shopping district of Kouenji Minami, Suginami Ward, Tokyo. Kouenji is now known as the "Gyoza Town," filled with renowned establishments, but our restaurant has been proudly serving as a "gyoza specialty" shop since 2003.

At Yanagitei, we adhere to three principles: "using domestically sourced vegetables," "no additives in the skin or filling," and "completely handmade skins." We continue to ensure both deliciousness and safety. Our handmade skins and fillings have earned a long-standing reputation for being flavorful even without dipping sauce.

All our gyoza are made from scratch and cooked to order, which requires more effort and makes it challenging to serve as many as chain restaurants. However, this differentiation gives our gyoza a unique "taste" and "texture." We also prioritize health by avoiding lard and artificial seasonings.

Enjoy the delightful chewiness of our skins and savor the rich flavors and juicy meat in our signature dish.