Yakitori Daikichi Komaedorri Ten

Although we are a franchise, each location sources ingredients individually, and our chefs prepare skewers daily. We also offer a variety of original seasonal dishes. With both counter seating and tatami rooms, we welcome families with small children (we even have baby chairs for the counter).

Our goal is to create a place where solo female diners and young boys can say, "This is my usual!"

The owner, hailing from Tohoku, runs the shop with a cheerful staff, all while speaking in the local dialect.

Many customers also take food to go, so feel free to use us for a "side dish for dinner."

Additionally, our tatami room can accommodate groups of about 13, so we look forward to your inquiries.

We hope to see you soon!