Sengyo to Regional cuisine no Mise Tatsuto

If you're looking for a farewell or welcome party in Shinsaibashi or Minami, head to Tatsu-to. 【Banquets & Business Meetings】Book your private room early. Enjoy our Beef Tongue Shabu-Shabu and a selection of regional dishes from across Japan.
【Private Rooms】Available for groups of up to 10 or 22 people with sunken kotatsu seating.

◎Latest Information: We are currently accepting reservations for banquets and business meetings! Please inquire about private rooms early!
- Our Beef Tongue Shabu-Shabu course is a big hit!
- Enjoy a selection of regional dishes with an all-you-can-drink option for JPY 5,000!

◎High-Quality Private Space◎
- Private rooms for up to 10 or 22 guests are available, so please book early. We also have a VIP room for up to 10 guests, frequently used for business meetings.

◎A Concentration of Deliciousness from Across the Country / Commitment to Fresh Seafood◎
We use carefully selected seafood such as sea urchin and salmon roe, along with a variety of regional dishes from around Japan.

◎Skilled Chefs◎
Our experienced chefs, chosen from famous restaurants, hotels, and even the Okinawa Summit 2000, carefully select delicious ingredients from across the country to prepare seasonal dishes.