Sekkei

Omiya Marutamachi, with its traditional streets, offers a unique blend of light and shadow in a modern Japanese space as you step through the door. Enjoy authentic Japanese cuisine accompanied by a stylish jazz soundtrack.

Pay attention to the seasonal menu that changes regularly, featuring fresh seafood delivered directly from the market, including sashimi, grilled dishes, and fried items. A selection of carefully chosen sake and shochu from across the country pairs perfectly with your meal.

For a classic choice, try the handmade tofu served in a barrel, which is smooth and rich in soybean flavor, reminiscent of pudding. The seasonal kaiseki course is also popular, beautifully presented in Yakushima pottery and antique Imari ware, adding a touch of elegance to your dining experience.

The chef's motto is to flexibly respond to customers' preferred ingredients and flavors, embodying a kaiseki style that appeals to discerning palates. It's no wonder that this place attracts sophisticated diners.