Sakura Nabe Minoya Hon Ten

Established in 1897, this long-standing restaurant specializes in horse meat dishes such as "Sakura Nabe," "Basashi," and "Aburasashi." Just a one-minute walk from Exit A4 of Morishita Station on the Toei Shinjuku Line and Oedo Line, the restaurant features a stylish wooden building constructed in 1954, with a spacious tatami-matted hall. Guests sit across from each other at long tables, with other diners seated nearby, creating a cozy atmosphere. A shoe attendant is also available.