Nikudokoro Tamai

At Nikudokoro Tamai, our chef personally visits producers to select only the finest meats. We focus on Matsusaka beef, Omi beef, and Tajima beef, carefully choosing the best options available at any given time. Additionally, we source top-quality ingredients like Ise lobster, abalone, and shrimp from trusted wholesalers through our unique channels, along with seasonal vegetables. Our dishes, which incorporate techniques from both Japanese and French cuisine, are truly exceptional.

"We believe that when people taste something truly delicious, they are left speechless." Our motto is to send our customers home with a smile. We invite you to visit us!