Kenzan Ana Intakonchinentaruhoteru Tokyo Ten

Located on the 3rd floor of the ANA InterContinental Hotel Tokyo, "Sushi Kanzan" offers a delightful experience with fresh seafood and seasonal flavors, all prepared using traditional Edomae technique...Read mores. We exclusively use carefully selected natural fish. Enjoy a leisurely meal, whether it's a casual lunch or a refined dinner, featuring meticulously chosen seasonal ingredients.

The elegant interior, primarily designed with white wood, exudes luxury and has attracted notable figures from various fields, who appreciate our skills and the essence of Japanese hospitality. Here, you can experience the true essence of Edomae sushi.

Our counter allows you to savor authentic sushi made by skilled artisans up close, and we also offer table seating and private rooms for up to six guests. It's perfect for important business meetings, entertaining executives, family meals, or special celebrations. With a mission to carry on the tradition of Edomae sushi into modern times, we are dedicated to providing heartfelt service with carefully selected ingredients and refined techniques.
s. We exclusively use carefully selected natural fish. Enjoy a leisurely meal, whether it's a casual lunch or a refined dinner, featuring meticulously chosen seasonal ingredients.

The elegant interior, primarily designed with white wood, exudes luxury and has attracted notable figures from various fields, who appreciate our skills and the essence of Japanese hospitality. Here, you can experience the true essence of Edomae sushi.

Our counter allows you to savor authentic sushi made by skilled artisans up close, and we also offer table seating and private rooms for up to six guests. It's perfect for important business meetings, entertaining executives, family meals, or special celebrations. With a mission to carry on the tradition of Edomae sushi into modern times, we are dedicated to providing heartfelt service with carefully selected ingredients and refined techniques.