Kamameshi Yakitori Unagi Ume Q

In a space inspired by traditional Japanese aesthetics, we proudly serve our signature kamameshi (rice cooked in an iron pot) made with a carefully crafted broth. Enjoy our flavorful Wagyu beef kamameshi or the tender unagi (grilled eel) kamameshi. While you wait for your dish to cook, don't miss out on our meticulously skewered yakitori, available with your choice of tare (sauce) or salt. We also offer set menus that combine these delicious options. Come and savor the flavors that have been cherished for half a century since our establishment!