Restaurant spotlight

Jiba Sengyo Komasu En

Check out Jiba Sengyo Komasu En/コマスエン (Utsumi/Ryokan (Traditional Japanese inn)、Fugu (Pufferfish)、Seafood) on Places in Japan! Fugu Season: Enjoy Seasonal Ingredients with Japanese Techniques - A Delicious Seafood Spot Full of Freshness, Loved by Fish Enthusiasts [No Smoking] Discover Japanese restaurants featuring detailed information such as menus and maps, along with user-posted reviews, ratings, and photos!

Ryokan (Traditional Japanese inn)Fugu (Pufferfish)Seafood Utsumi Sta.Chita-gun

Rating

3.3040 reviews

Nearest station

Utsumi Sta. (Chita-gun)

Utsumi Sta. Utsumi Sta.×Ryokan (Traditional Japanese inn) Utsumi Sta.×Fugu (Pufferfish) Utsumi Sta.×Seafood

Budget

Dinner: ¥3,000 - ¥3,999 ($19 - $26)

Lunch: ¥3,000 - ¥3,999 ($19 - $26)

If you're visiting the area, make sure to experience the local flavors! For fresh seafood dishes in the Chita Peninsula, head to "Jiba Sengyo Komasuen." Enjoy seasonal catches brought directly from th...e fishing port to our own tank, all at affordable prices. Our signature dish, clay pot sea bream rice (reservation required), and winter pufferfish dishes are crafted with care and will not disappoint. Although we have limited seating, you can relax and enjoy your meal in our tatami-mat dining area. Please call ahead to check for available seats.
e fishing port to our own tank, all at affordable prices. Our signature dish, clay pot sea bream rice (reservation required), and winter pufferfish dishes are crafted with care and will not disappoint. Although we have limited seating, you can relax and enjoy your meal in our tatami-mat dining area. Please call ahead to check for available seats.

Address

愛知県知多郡南知多町内海字小枡95-1

View on Google Maps

Transportation

[If you are coming by car] Take the Chita Peninsula Road south from the Odaka IC, and exit at the Minami Chita IC, then head towards Toyohama and Shiozaki on National Route 247. [If you are coming by train] Take the Meitetsu Chita Shin Line to "Utsumi Station," then take a bus for 7 minutes and get off at "Tsubute-ga-ura," which is just a short walk away. 1,779 meters from Utsumi.

Contact & Reservations

Reservations
Reservations available Please note that our signature "Clay Pot Sea Bream Rice," seasonal live Tiger Puffer Fish dishes, and special order items (such as Ise Lobster) are available by reservation only. For more details, please contact the restaurant directly.

Reservation line
050-5457-46010569-62-3400

Direct phone
050-5457-4601

Business hours

Hours

11:30 - 14:00 L.O. 13:30

Hours

17:30 - 20:00 L.O. 19:30

Hours

Closed

Payment methods

Credit cards not accepted

Electronic money not accepted

QR code payments not accepted

Fees
No charge fee Original text チャージ料なし This section has been automatically translated. Please check with the restaurant for accurate information.

Seats & Facilities

Seats

22 seats （ [1F] 6 seats in the box seats / [2F] 3 tatami rooms and tables / [3F] 4 private rooms）

Private rooms

Unavailable Reservations for private rooms are accepted for groups of 4 or more, with a minimum spend of 5,000 yen per person. (For group reservations, we have banquet halls available.)

Private use

Available For 20-50 people

Smoking

Non smoking

Parking

Available 15 parking spaces (to the right of our establishment, at the back right corner)

Space

Relaxing space, Spacious seating, Tatami room, Power outlets available

Menu highlights

Food

Particular about fish

Drink

Sake (Nihonshu)
Shochu (Japanese spirits)
Wine
Particular about Sake (Nihonshu)
Particular about Shochu (Japanese spirits)
Particular about wine

Features

Occasion
Family friendly |Friends This occasion is recommended by many people.This occasion is recommended by many people.

Service
No charge fee Original text チャージ料なし This section has been automatically translated. Please check with the restaurant for accurate information.

Family friendly
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Kids menu available, Strollers welcome

Website
http://zibasengyo-komasu.com/