Hakata Ya

Homemade, mildly sweetened sarashi-koshi anko and a castella cake with a palm-like elasticity and just the right texture create the signature Momiji Manju of Hakata-ya. We have received several prestigious awards, including the Honorary Chairman's Award at the 21st National Confectionery Expo, the Minister's Honor Award at the 23rd, and the Tea Ceremony Master Award at the 26th.

You can enjoy our freshly baked treats in-store, paired with tea served in Miyajima-yaki cups and presented on Miyajima craft plates. We invite you to take a break from your sightseeing in Miyajima and visit us. Online ordering is also available through our website.

Additionally, Hakata-ya sells Miyajima-yaki, ladles, and souvenirs, including uniquely designed ladles that have been selected for the National Traditional Crafts Exhibition. Hakata-ya also serves as a resting place for the traditional Gangen Festival, Japan's largest maritime festival, and our shop features many photographs of the festival as well as numerous prints by the famous artist Iwao Akiyama, offering plenty of delightful surprises. We look forward to welcoming you!