Gyoza An Taisho

**The Story of the Gyoza Club** Once upon a time, there was a gathering called the "Gyoza Club," where gyoza lovers came together. Aiming for the ultimate gyoza, they met once a month to hold parties centered around the theme, "What should gyoza taste like?" Through trial and error, their flavors became refined, and by the time they celebrated their 70th meeting, they had created gyoza that everyone could agree on. At that moment, one member exclaimed, "Let's open a restaurant!" And so, the gyoza and beer spot, "Gyoza-an Taisho," was born, along with a ramen dish crafted by gyoza enthusiasts.

This cozy little restaurant features a counter and a calm atmosphere, making it perfect for various occasions, including gyoza girls' nights out. We offer grilled gyoza, boiled gyoza, and fried gyoza, along with three unique ramen options created by gyoza aficionados. They pair perfectly with beer! Additionally, we have a variety of dishes that go great with beer.