Places in Japan

Asakusa Unatetsu Kokusaidori Ten

Check out Asakusa Unatetsu Kokusaidori Ten/あさくさうなてつ (Asakusa/Unagi (Eel)、Yakitori (Grilled chicken skewers)、Izakaya (Japanese style tavern)) on Places in Japan! 【The Birthplace of Asakusa Hitsumabushi】Enjoy carefully selected eel from head to tail without missing a bite. [No Smoking / Online reservations] Discover Japanese restaurants featuring detailed information such as menus and maps, along with user-posted reviews, ratings, and photos!

We carefully select fresh eel, and our skilled chefs handle every step from filleting to skewering and grilling.Enjoy a variety of dishes that make the most of this precious ingredient, including "Eel... Skewers," where you can savor different parts from head to tail, "Shio Hitsumabushi," featuring thick cuts grilled over an open flame with a delicate dashi flavor, and "Unaju," which offers a fluffy texture thanks to the steaming process.

The counter seats provide a special experience where you can closely watch the chefs at work, enjoy the rich aroma of charcoal, and listen to the sound of the eel grilling.
Skewers," where you can savor different parts from head to tail, "Shio Hitsumabushi," featuring thick cuts grilled over an open flame with a delicate dashi flavor, and "Unaju," which offers a fluffy texture thanks to the steaming process.

The counter seats provide a special experience where you can closely watch the chefs at work, enjoy the rich aroma of charcoal, and listen to the sound of the eel grilling.

Asakusa Unatetsu Kokusaidori Ten

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