Marugen

A long-established turtle specialty restaurant with 51 years of history. The famous turtle hot pot course is highly praised for its ability to noticeably improve your skin's glow the next day! This hearty lineup includes turtle sashimi made from the blood, skin, and intestines, along with turtle liver, eggs, hot pot, and rice porridge.

The broth, made with kombu and bonito, is fragrant with ginger and features a whole turtle, packed with ingredients like napa cabbage, white leeks, and tofu.

Especially the gelatinous meat hidden in the shell is rich in collagen and concentrated flavor, so be prepared for a delightful competition over it!

Finish off with barley rice porridge to savor every drop of the collagen-rich broth. By the time you finish, you'll feel warm and your metabolism will surely be boosted!