Umegaoka Sushi no Midori

Umegaoka Sushi no Midori is one of the most popular and respected sushi restaurants in Tokyo. The restaurant is located in Shibuya and is known for its high-quality sushi and attentive service. The restaurant is owned by renowned sushi chef Masayoshi Kazato, who has over 30 years of experience in the sushi business.

The restaurant prides itself on its superior quality ingredients and traditional sushi-making technique. Umegaoka Sushi no Midori’s sushi is made using only the freshest and finest fish and vegetables, and is prepared according to the most skilled and detailed sushi-making method. Diners can expect delightful surprises with every bite of the sushi.

The restaurant’s decor is minimalist and modern, with a polished wooden counter and high-quality furnishings. The staff are friendly and attentive to customers’ needs and the atmosphere is one of calm and convenience.

In addition to the excellent quality sushi, Umegaoka Sushi no Midori offers a wide range of other dining options, such as traditional Japanese cuisine and a variety of sake. The restaurant also offers a set of delicious and affordable sushi-making classes so that people can learn how to make sushi at home.

Umegaoka Sushi no Midori is the perfect place for sushi lovers and all diners looking for a truly special, top-class sushi experience in Tokyo.